International Tea Day is observed annually on May 21, according to the United Nations.
The concerning resolution was adopted on December 21, 2019 and calls on the United Nations Food and Agriculture Organization (FAO) to lead the observance of the Day.
The International Tea Day aims to raise awareness of the long history and the deep cultural and economic significance of tea around the world. The goal of the day is to promote and foster collective actions to implement activities in favour of the sustainable production and consumption of tea and raise awareness of its importance in fighting hunger and poverty.
